{"id":28938,"date":"2024-01-28T22:38:21","date_gmt":"2024-01-29T03:38:21","guid":{"rendered":"http:\/\/localhost:81\/bucher_v3\/?p=28938"},"modified":"2024-01-28T23:39:24","modified_gmt":"2024-01-29T04:39:24","slug":"tartare-de-bison","status":"publish","type":"post","link":"https:\/\/latelierdutartare.ca\/2024\/tartare-de-bison\/","title":{"rendered":"Tartare de bison"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"28938\" class=\"elementor elementor-28938\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-10a19a7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"10a19a7\" data-element_type=\"section\" id=\"recette-bloc\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9a68a0a\" data-id=\"9a68a0a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-4efb7f8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4efb7f8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-856d98a\" data-id=\"856d98a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f0652c7 elementor-widget elementor-widget-text-editor\" data-id=\"f0652c7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div id=\"lipsum\"><h4>Tartare de bison<\/h4><h6><strong><em>Recette pour 4 entr\u00e9es ou 2 plats principaux<\/em><\/strong><\/h6><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-ad52d6f elementor-hidden-mobile\" data-id=\"ad52d6f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8ce79e6 elementor-widget__width-inherit animated-slow elementor-hidden-mobile elementor-invisible elementor-widget elementor-widget-shortcode\" data-id=\"8ce79e6\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;}\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\"><div class='printomatic pom-default ' id='id3955' alt='Imprimer la recette' title='Imprimer la recette' data-print_target='#recette-bloc, .featured-media'><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-bdeaf39 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"bdeaf39\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-665cc25 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"665cc25\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-3961397\" data-id=\"3961397\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7959904 elementor-position-left elementor-vertical-align-middle elementor-widget-tablet__width-auto elementor-widget elementor-widget-image-box\" data-id=\"7959904\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img decoding=\"async\" width=\"100\" height=\"96\" src=\"https:\/\/latelierdutartare.ca\/2024\/wp-content\/uploads\/2024\/01\/icon1.svg\" class=\"attachment-full size-full wp-image-28853\" alt=\"\" \/><\/figure><div class=\"elementor-image-box-content\"><div class=\"elementor-image-box-title\">Pr\u00e9paration: 20 minutes<\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-4c640a1\" data-id=\"4c640a1\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2751702 elementor-position-left elementor-vertical-align-middle elementor-widget-tablet__width-auto elementor-widget elementor-widget-image-box\" data-id=\"2751702\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img decoding=\"async\" width=\"100\" height=\"96\" src=\"https:\/\/latelierdutartare.ca\/2024\/wp-content\/uploads\/2024\/01\/icon2.svg\" class=\"attachment-full size-full wp-image-28854\" alt=\"\" \/><\/figure><div class=\"elementor-image-box-content\"><div class=\"elementor-image-box-title\">Cuisson: 4 minutes<\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-b204b9b\" data-id=\"b204b9b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e95b56f elementor-position-left elementor-vertical-align-middle elementor-widget-tablet__width-auto elementor-widget elementor-widget-image-box\" data-id=\"e95b56f\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img decoding=\"async\" width=\"100\" height=\"96\" src=\"https:\/\/latelierdutartare.ca\/2024\/wp-content\/uploads\/2024\/01\/icon3.svg\" class=\"attachment-full size-full wp-image-28855\" alt=\"\" \/><\/figure><div class=\"elementor-image-box-content\"><div class=\"elementor-image-box-title\">Portions: 4<\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-487ecc7 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"487ecc7\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-86b6868 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"86b6868\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-6a893f4\" data-id=\"6a893f4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8e382ac elementor-widget elementor-widget-text-editor\" data-id=\"8e382ac\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div id=\"lipsum\"><h6>Ingr\u00e9dients :<\/h6><ul><li>1\/2 baguette, en tranches biseaut\u00e9es<\/li><li>125 ml (1\/2 tasse) d\u2019huile d\u2019olive<\/li><li>1 gousse d\u2019ail, pel\u00e9e et coup\u00e9e en deux<\/li><li>600 g (1 1\/4 lb) de m\u00e9daillon de bison (ou autre partie maigre)<\/li><li>60 ml (1\/4 tasse) d\u2019\u00e9chalote fran\u00e7aise, \u00e9minc\u00e9e<\/li><li>30 ml (2 c. \u00e0 soupe) de persil plat, hach\u00e9<\/li><li>30 ml (2 c. \u00e0 soupe) de c\u00e2pres, hach\u00e9es grossi\u00e8rement<\/li><li>15 ml (1 c. \u00e0 soupe) de petits cornichons fran\u00e7ais (s\u00fbrs), hach\u00e9s<\/li><li>2 jaunes d\u2019\u0153uf<\/li><li>20 ml (1 c. \u00e0 soupe comble) de moutarde de Dijon<\/li><li>15 ml (1 c. \u00e0 soupe) de sauce Worcestershire<\/li><li>15 ml (1 c. \u00e0 soupe) de cognac ou de brandy fran\u00e7ais<\/li><li>Sauce Tabasco<\/li><li>Sel et poivre noir du moulin<\/li><li>1 L (4 tasses) de roquette<\/li><li>125 ml (1\/2 tasse) de copeaux de parmesan<\/li><\/ul><h6>Pr\u00e9paration :<\/h6><ol><li>Pr\u00e9chauffer le gril du four.<\/li><li>\u00c0 l\u2019aide d\u2019un pinceau, badigeonner les tranches de baguette d\u2019environ 60 ml (1\/4 tasse) d\u2019huile d\u2019olive, des deux c\u00f4t\u00e9s.<\/li><li>Disposer sur une plaque de cuisson.<\/li><li>Enfourner de 3 \u00e0 4 minutes, en retournant \u00e0 mi-cuisson.<\/li><li>Laisser ti\u00e9dir et frotter \u00e0 l\u2019ail. R\u00e9server.<\/li><li>\u00c0 l\u2019aide d\u2019un couteau de chef bien tranchant, hacher finement la viande de bison.<\/li><li>Dans un grand saladier, m\u00e9langer le bison hach\u00e9 et 20 ml (4 c. \u00e0 th\u00e9) d\u2019huile afin de bien enrober la viande.<\/li><li>Ajouter l\u2019\u00e9chalote, le persil, les c\u00e2pres, le cornichon, les jaunes d\u2019oeuf, la moutarde, la sauce Worcestershire, le cognac et la sauce Tabasco. Saler et poivrer.<\/li><li>M\u00e9langer et go\u00fbter. Rectifier l\u2019assaisonnement au besoin.<\/li><li>Dresser le tartare dans les assiettes de service. Dans un bol, verser l\u2019huile restante sur la roquette. Saler et poivrer.<\/li><li>M\u00e9langer et r\u00e9partir dans les assiettes.<\/li><li>Garnir de copeaux de parmesan.<\/li><li>Servir imm\u00e9diatement, accompagn\u00e9 des cro\u00fbtons \u00e0 l\u2019ail.<\/li><\/ol><h6>Note du chef :<\/h6><p>On peut pr\u00e9senter le tartare de diff\u00e9rentes fa\u00e7ons, en le moulant dans des cercles ou en formant des quenelles par exemple, mais il est important de ne pas trop le presser.<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bc65e8b elementor-widget elementor-widget-text-editor\" data-id=\"bc65e8b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div id=\"lipsum\">Recette r\u00e9alis\u00e9e par :\nSAQ Inspire<\/div>\n<div>(r\u00e9f. <a href=\"https:\/\/www.ricardocuisine.com\/recettes\/3928-tartare-de-thon-et-mousseline-d-avocat-au-wasabi\">SAQ Inspire<\/a>)<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Tartare de bison Recette pour 4 entr\u00e9es ou 2 plats principaux Pr\u00e9paration: 20 minutes Cuisson: 4 minutes Portions: 4 Ingr\u00e9dients : 1\/2 baguette, en tranches biseaut\u00e9es 125 ml (1\/2 tasse) d\u2019huile d\u2019olive 1 gousse d\u2019ail, pel\u00e9e et coup\u00e9e en deux 600 g (1 1\/4 lb) de m\u00e9daillon de bison (ou autre partie maigre) 60 ml [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":28827,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61],"tags":[76],"class_list":["post-28938","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bison","tag-bison"],"_links":{"self":[{"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/posts\/28938","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/comments?post=28938"}],"version-history":[{"count":22,"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/posts\/28938\/revisions"}],"predecessor-version":[{"id":28982,"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/posts\/28938\/revisions\/28982"}],"wp:attachment":[{"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/media?parent=28938"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/categories?post=28938"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/latelierdutartare.ca\/2024\/wp-json\/wp\/v2\/tags?post=28938"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}